Amount of nutrients in 100 g (grams) of Tomato products, canned, sauce, spanish style.
Nutrient | Amount and Unit | Percentage |
Water
|
89.08 g
|
89.08%
|
Energy (calorie)
|
33 kcal
|
|
Energy (joule)
|
138 kJ
|
|
Protein
|
1.44 g
|
1.44%
|
Total lipid (fat)
|
0.27 g
|
0.27%
|
Ash
|
1.98 g
|
1.98%
|
Carbohydrate, by difference
|
7.24 g
|
7.24%
|
Fiber, total dietary
|
1.4 g
|
1.4%
|
Calcium, Ca
|
17 mg
|
0.02%
|
Iron, Fe
|
3.48 mg
|
|
Magnesium, Mg
|
19 mg
|
0.02%
|
Phosphorus, P
|
48 mg
|
0.05%
|
Potassium, K
|
369 mg
|
0.37%
|
Sodium, Na
|
472 mg
|
0.47%
|
Zinc, Zn
|
0.34 mg
|
|
Copper, Cu
|
0.16 mg
|
|
Manganese, Mn
|
0.216 mg
|
|
Selenium, Se
|
0.6 µg
|
|
Vitamin C, total ascorbic acid
|
8.6 mg
|
0.01%
|
Thiamin
|
0.074 mg
|
|
Riboflavin
|
0.062 mg
|
|
Niacin
|
1.292 mg
|
|
Pantothenic acid
|
0.281 mg
|
|
Vitamin B-6
|
0.177 mg
|
|
Folate, total
|
14 µg
|
|
Folic acid
|
0 µg
|
|
Folate, food
|
14 µg
|
|
Folate, DFE
|
14 µg
|
|
Vitamin B-12
|
0 µg
|
|
Vitamin A, RAE
|
49 µg
|
|
Retinol
|
0 µg
|
|
Vitamin A, IU
|
985 IU
|
|
Vitamin D (D2 + D3)
|
0 µg
|
|
Vitamin D
|
0 IU
|
|
Fatty acids, total saturated
|
0.038 g
|
0.04%
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0 g
|
|
16:0 hexadecanoic, palmitic fatty acid
|
0.027 g
|
0.03%
|
18:0 octadecanoic, stearic fatty acid
|
0.01 g
|
0.01%
|
Fatty acids, total monounsaturated
|
0.04 g
|
0.04%
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.001 g
|
|
18:1 undifferentiated
|
0.039 g
|
0.04%
|
20:1 eicosenoic, gadoleic
|
0 g
|
|
Fatty acids, total polyunsaturated
|
0.108 g
|
0.11%
|
18:2 undifferentiated
|
0.103 g
|
0.10%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.004 g
|
|
Fatty acids, total trans
|
0 g
|
|
Cholesterol
|
0 mg
|
|
Tryptophan
|
0.01 g
|
0.01%
|
Threonine
|
0.033 g
|
0.03%
|
Isoleucine
|
0.028 g
|
0.03%
|
Leucine
|
0.04 g
|
0.04%
|
Lysine
|
0.041 g
|
0.04%
|
Methionine
|
0.007 g
|
0.01%
|
Cystine
|
0.009 g
|
0.01%
|
Phenylalanine
|
0.03 g
|
0.03%
|
Tyrosine
|
0.019 g
|
0.02%
|
Valine
|
0.029 g
|
0.03%
|
Arginine
|
0.029 g
|
0.03%
|
Histidine
|
0.023 g
|
0.02%
|
Alanine
|
0.045 g
|
0.04%
|
Aspartic acid
|
0.18 g
|
0.18%
|
Glutamic acid
|
0.575 g
|
0.58%
|
Glycine
|
0.024 g
|
0.02%
|
Proline
|
0.032 g
|
0.03%
|
Serine
|
0.034 g
|
0.03%
|